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      The Music City Center is Nashville's convention center located in the heart of downtown. The 2.1 million square foot facility opened in 2013 and was built so that Nashville could host large, city-wide conventions in the downtown area.

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Careers

Catering Sales Manager - Sodexo Live! at Music City Center
[ Full Time ]
Posted: Jul 26, 2023

Catering Sales Manager - Sodexo Live! at Music City Center

This position is directly responsible for creating unique event experiences by directing, selling, and actively participating in the planning and production of catered functions at Music City Center. The Catering Sales Manager develops new business, selling space and catering services, while maintaining and growing an existing client base.

This position will work closely with customers, as well as internal sales, operations, and culinary staff, to ensure events are coordinated and executed smoothly and in accordance with client specifications and expectations for the anticipated attendance. This position also provides hands-on management and oversight of food and beverage operations during events.

The Catering Sales Manager position requires a self-starter with an ability to work independently on several tasks or projects simultaneously, to work cohesively with all levels of staff and management, to communicate effectively both verbally and in writing, and to identify and resolve problems in a timely and efficient manner.

The priority for the Catering Sales Manager is to maximize revenue and guest satisfaction of catering services through creative sales techniques and customer focus.

Essential Requirements:

Bachelor’s Degree in business, hotel/restaurant management, or related field preferred or equivalent education and experience combination. Minimum of five (5) to seven (7) years of catering sales experience with at least three (3) to five (5) years in a management role required. Prior experience in a venue with more than $5 million in food and beverage sales required. Demonstrated financial acumen with P&L accountability and/or contract-managed service experience required. Strong knowledge of food and wine for menu development, plus strong knowledge of food and beverage financials, operations procedures, controls, and administration, as well as all other sales-related functions required. Proficiency of Microsoft Office programs required.

Other Requirements:

  • Must be able to work safely and effectively while subject to wet floors, temperature extremes, and excessive noise.
  • Must be able to regularly lift and carry food and other items weighing up to 50 pounds.
  • Must be able to work extended or irregular hours to include nights, weekends, and holidays as needed.

Starting rate:  $65,000-67,000/year

This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.

Note: Employment contingent on background check and substance abuse screenings.

Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.

Apply in person Monday-Friday 8:00am-4:00pm
201 Rep John Lewis Way S., Nashville, TN 37204

NO PHONE CALLS.

Equal Opportunity Employer

In Compliance with Tennessee Law, all applications are subject to Public Disclosure.

The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.

catering_sales_manager_06.21.23.pdf, sodexo_job_application_2023.pdf
Apply Now
Sous Chef III - Sodexo Live! at Music City Center
[ Full Time ]
Posted: Jul 19, 2023

Sous Chef III - Sodexo Live! at Music City Center

This position is a first-line supervisor among peer sous chef positions at Music City Center. The Sous Chef III will perform functions and responsibilities with minimal to moderate level of difficulty, requiring a less sophisticated level of detail, experience, expertise, and complexity than Executive Sous Chef or Sous Chef I positions.

Responsibilities include preparing (or overseeing preparation of) foods utilizing proper recipes, equipment, tools, utensils, and standardized weights and measurements, seasoning for maximum taste and flavor, and serving in an aesthetically pleasing manner; directing foodservice production and service as assigned, adhering to company standards for food safety and sanitation; and (with guidance) supervising the preparation and production of menus and managing shifts or stations in hot, cold, bakery, and pastry food-prep areas.

The Sous Chef III assists in training, mentoring, developing, and supervising other culinarians while also monitoring and organizing the flow of activity in the kitchen to support the overall operation.

This position requires strong culinary skills, as well as an understanding of ordering processes, with moderate latitude for independent decision-making.

Essential Requirements:

Minimum of two (2) years of food preparation experience in a fast-paced environment required. Knowledge of food safety, parts and components of a recipe, proper use of seasonings, and commonly prepared baked goods required. Ability to work under pressure, independently and as part of a team, and to communicate effectively by giving, receiving, and executing verbal and written instructions required.

Other Requirements:

  • Must be able to use fingers, hands, and arms to feel, handle, reach, lift, and/or carry food, products, or materials, as well as the ability to taste and smell.
  • Must be able to stand for long periods and/or walk approximately one-fourth (1/4) of a mile several times a day wearing non-skid shoes.
  • Must be able to regularly lift and carry food and other items weighing up to 50 pounds.
  • Must be able to withstand occasional exposure to wet and/or humid conditions and extreme cold.

Flexible schedule and ability to work nights, weekends, and holidays required. All shifts available.

Starting rate:  $20.25/hour

This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.

Note: Employment contingent on background check and substance abuse screenings.

Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.

Apply in person Monday-Friday 8:00am-4:00pm
201 Rep John Lewis Way S., Nashville, TN 37204

NO PHONE CALLS.

Equal Opportunity Employer

In Compliance with Tennessee Law, all applications are subject to Public Disclosure.

The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.

sous_chef_iii_06.21.23.pdf, sodexo_job_application_2023.pdf
Apply Now
Cook II - Sodexo Live! at Music City Center
[ Full Time ]
Posted: Jul 19, 2023

Cook II - Sodexo Live! at Music City Center

This position is a mid-level short order or grill cook among peer cook positions (Cook I, Cook III) at Music City Center. The Cook II will assume stations with a moderate level of difficulty, requiring attention to detail and previous experience.

Responsibilities include preparing food in a timely, accurate, and consistent manner; setting up and stocking stations as directed; utilizing proper recipes, equipment, tools, utensils, and standardized weights and measurements; adhering to company standards for sanitation and preparation, as well as food quality, taste, flavor, portion, and presentation as directed to ensure the highest quality, consistency, and guest satisfaction.

This position may exist in the main kitchen, Fresh Pick Market + Café, Al Taglio Pizzeria, or as part of the retail concessions team within Music City Center. The position receives a moderate level of supervision with general instructions provided for routine work and detailed instructions provided for new work or special assignments.

Essential Requirements:

Minimum of one (1) to two (2) years of food preparation experience in a fast-paced environment required. Knowledge of food safety, parts and components of a recipe, proper use of seasonings, and commonly prepared baked goods required. Ability to work under pressure, independently and as part of a team, and to communicate effectively by giving, receiving, and executing verbal and written instructions required.

Other Requirements:

  • Must be able to use fingers, hands, and arms to feel, handle, reach, lift, and/or carry food, products, or materials, as well as the ability to taste and smell.
  • Must be able to stand for long periods and/or walk approximately one-fourth (1/4) of a mile several times a day wearing non-skid shoes.
  • Must be able to regularly lift and carry food and other items weighing up to 50 pounds.
  • Must be able to withstand occasional exposure to wet and/or humid conditions and extreme cold.

Flexible schedule and ability to work nights, weekends, and holidays required. All shifts available.

Starting rate:  $16/hour (full-time AND part-time available)

This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.

Note: Employment contingent on background check and substance abuse screenings.

Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.

Apply in person Monday-Friday 8:00am-4:00pm
201 Rep John Lewis Way S., Nashville, TN 37204

NO PHONE CALLS.

Equal Opportunity Employer

In Compliance with Tennessee Law, all applications are subject to Public Disclosure.

The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.

cook_ii_07.05.2023.pdf, sodexo_job_application_2023.pdf
Apply Now
Cashier/Attendant Supervisor - Sodexo Live! at Music City Center
[ Full Time ]
Posted: Jul 19, 2023

Cashier / Attendant Supervisor - Sodexo Live! at Music City Center

This position serves in a hands-on capacity to ensure the smooth operation and exceptional level of service for retail outlets, kiosks, and stands at Music City Center. The Cashier/Attendant Supervisor is the shift leader, organizing, delegating, and performing operational tasks. The position may also fill line positions as needed such as barista, cook, steward, and cashier. The priority for the Cashier/Attendant Supervisor is the overall profitability and guest satisfaction of retail operations achieved by ensuring safety, cleanliness, and service standards are maintained by all employees.

Responsibilities include coordinating with the Food & Beverage manager to identify daily priorities; conducting walk-throughs to ensure clean and properly maintained work areas; training and assigning duties for setup, workflow, and service; fostering positive team and interdepartmental relations; improving guest experiences; following opening/closing procedures; greeting and assisting guests in the service area; being attentive to guest needs; alerting security to any suspicious activity; maintaining a working knowledge of menu items available; answering guest questions; restocking product; complying with all food health and safety requirements; adhering to all state/local laws for alcoholic beverage service; utilizing point-of-sale systems; and ensuring transactions are handled appropriately through established standards, consistency, and guest satisfaction.

This position may exist in Fresh Pick Market + Café or Al Taglio Pizzeria located inside Music City Center. The Cashier/Attendant Supervisor may assist with other retail activity in the building as needed.

Essential Requirements:

Minimum one (1) to two (2) years supervisory experience required. Food service or retail experience preferred. Minimum 18 years old with high school diploma or GED, plus TIPS or equivalent training required to serve alcoholic beverages. Ability to count and perform simple mathematical calculations manually and utilizing a calculator and/or POS system required. Ability to communicate effectively, including giving, receiving, and executing verbal and written instructions, and to connect with guests in a fast-paced environment required.

Other Requirements:

  • Must be able to stand for long periods of time and walk wearing non-skid shoes.
  • Must be able to occasionally stoop, kneel, or crouch.
  • Must be able to regularly lift and carry items weighing up to 50 pounds.
  • Must be able to withstand occasional exposure to wet and/or humid conditions and extreme cold.

Flexible schedule required and ability to work nights, weekends, and holidays as needed.

Starting rate:  $19/hour

This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.

Note: Employment contingent on background check and substance abuse screenings.

Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.

Apply in person Monday-Friday 8:00am-4:00pm
201 Rep John Lewis Way S., Nashville, TN 37204

NO PHONE CALLS.

Equal Opportunity Employer

In Compliance with Tennessee Law, all applications are subject to Public Disclosure.

The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.

cashier-attendant_supervisor_07.05.2023.pdf, sodexo_job_application_2023.pdf
Apply Now
Cashier/Attendant - Sodexo Live! at Music City Center
[ Full Time ]
Posted: Jul 05, 2023

Cashier / Attendant - Sodexo Live! at Music City Center

This position is responsible for providing an exceptional level of service at the point of sale for retail outlets, kiosks, and stands at Music City Center. The Cashier/Attendant assists guests and executes cash or credit transactions for food and beverage operations, requiring attention to detail and customer service skills.

Responsibilities include following opening/closing procedures, greeting and assisting guests in the service area, being attentive to guest needs, alerting security to any suspicious activity, maintaining a working knowledge of menu items available, answering guest questions, restocking product, complying with all food health and safety requirements, adhering to all state/local laws for alcoholic beverage service, utilizing point-of-sale systems, and ensuring transactions are handled appropriately through established standards, consistency, and guest satisfaction.

This position may exist in Fresh Pick Market + Café or Al Taglio Pizzeria located inside Music City Center. The Cashier/Attendant may assist with other retail activity in the building as needed.

Essential Requirements:

Minimum 18 years old with high school diploma or GED, plus TIPS or equivalent training required to serve alcoholic beverages. Ability to count and perform simple mathematical calculations manually and utilizing a calculator and/or POS system required. Ability to communicate effectively, including receiving and executing verbal and written instructions, and to connect with guests in a fast-paced environment required.

Other Requirements:

  • Must be able to stand for long periods of time and walk wearing non-skid shoes.
  • Must be able to occasionally stoop, kneel, or crouch.
  • Must be able to regularly lift and carry items weighing up to 50 pounds.
  • Must be able to withstand occasional exposure to wet and/or humid conditions and extreme cold.

Flexible schedule required and ability to work nights, weekends, and holidays as needed.

Starting rate:  $15/hour

This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.

Note: Employment contingent on background check and substance abuse screenings.

Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.

Apply in person Monday-Friday 8:00am-4:00pm

201 Rep John Lewis Way S., Nashville, TN 37204

NO PHONE CALLS.

Equal Opportunity Employer

In Compliance with Tennessee Law, all applications are subject to Public Disclosure.

The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.

cashier-attendant_07.05.2023.pdf
Apply Now

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Equal Opportunity Employer
In Compliance With Tennessee Law, all applications are subject to Public Disclosure

The Convention Center Authority does not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator @ 615-401-1450.

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Music City Center
201 Rep. John Lewis Way South
Nashville, TN 37203
615.401.1400

ADA ComplianceThe Music City Center is an ADA compliant facility. MCC welcomes guests with disabilities and their assistive animals. Should you have any questions or concerns please contact the Music City Center ADA Coordinator at 615-401-1400.

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